Amla or Indian Gooseberry is the most used fruit in Ayurveda for hair nourishment. It ripes in autumn with taste being sour, bitter and astringent, and it is quite fibrous. In India, it is common to eat gooseberries steeped in salt water and turmeric to make … Read more
Venus in 2015-16 increases women in all types of crime. Modern technology, chemical weapons will be used for new methods of crime and terrorism. Narcotics, drugs, pesticides, chemicals will be available everywhere. More number of murders, suicides happen in new found ways. Gun culture will spread … Read more
Mercury controls agriculture and food productions in Vedic New Year Manmadha Nama Samvatsara (2015-16). More investment will be made to cultivate, to buy pesticides etc but lesser returns will be seen. Vegatables that grow under the soil like potato, onions etc will be produced lesser and … Read more
Brinjal, also known as Eggplant or बैंगन / بینگن is high on nutrients and should be included in your weekly diet. It has good taste if cooked into a proper recipe and can prevent cancer, lower cholesterol. Brinjal has no fat and its high fiber content … Read more
Ayurveda suggests that dark circles and puffiness under eyes occur due to the dominance of Vata and Pitta factors, fire and air elements in the body. Lack of proper sleep, excess expose to television, computer screen, sinusitis, protein deficiency can also cause dark circles, wrinkles and … Read more
Ivy Gourd, also known as baby watermelon, little gourd, gentleman’s toes, tindora is a tropical vine whose leaves can cure scalp pimples, diabetes, heat in feet and palms, menstrual pain, vaginal pain etc. Ivy Gourd’s scientific names are Coccinia Grandis, Cephalandra Indica and Coccinia Indica. It … Read more